Spicy Indian-Style Chicken Ramen

Enjoy your flavorful and hearty Indian-style chicken ramen! This fusion dish is perfect for a comforting meal that blends the best of both worlds.

662 Ratings
757
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Image of Spicy Indian-Style Chicken Ramen Recipe
1 Hr 0 Mins
Prep:30 Mins
Cook:30 Mins

1 bowl

For 2 people

Difficulty

Above average

Taste

Extra Spicy

Health Benefits

Boosts Immunity: Ginger and garlic in the broth are known for their immune-boosting properties.

Rich in Protein: Chicken and eggs provide a good amount of protein for muscle repair and growth.

Supports Digestion: The fiber from mushrooms and bell peppers aids in digestion.

Anti-Inflammatory: Ginger has anti-inflammatory properties that can help reduce inflammation.

Heart Health: The combination of lean chicken and healthy fats from sesame seeds supports cardiovascular health.

530 kcal

in 495g

Protein:

35g

Fats:

22g

Carbs:

60g

Cholesterol:

155mg

Sodium, Na:

950mg

Potassium, K:

800mg

Allergy Advice

This recipe contains Mushrooms, Soy Products. People with such allergies should avoid adding such ingredients or try to replace them with better choices.

This recipe contain 5 sections

Prepare the Broth

Ingredients

2

1 Liter Water

100 grams Mushrooms

1 piece Bell pepper

2 tbsp Minced Ginger

2 tbsp Minced Garlic

1 teaspoon Salt

1 teaspoon Black pepper

2 pieces Sheets nori, torn

200 grams Chicken

2 pieces Spring onions

Tips

For a Spicier Kick: Adjust the amount of chili oil to your taste preference.

Vegetarian Option: Substitute chicken with tofu and use vegetable broth for a vegetarian version.

Storage: The broth can be made in advance and stored in the refrigerator for up to 3 days.

Directions

In a large pot, bring 1 liter of water to a boil.

Add sliced mushrooms, bell peppers, minced ginger, minced garlic, salt, and black pepper.

Stir in torn nori sheets and chopped chicken.

Reduce the heat and let it simmer for 15 minutes, allowing the flavors to meld together.

Add chopped spring onions and simmer for an additional 5 minutes. Set aside.

Notes

This Indian-Style Chicken Ramen is packed with flavors and nutrients but should be enjoyed in moderation if you're monitoring your sodium intake. Those with high blood pressure or certain dietary restrictions should adjust the recipe accordingly.

Grilled Chicken Strips

Ingredients

2

200 grams Chicken Breast

1 tablespoon Olive oil

1 teaspoon Paprika

1 teaspoon Garlic powder

1 teaspoon Onion powder

Black Pepper as per taste

Salt as per taste

Directions

Preheat a grill pan over medium-high heat.

Rub the chicken breast with olive oil, paprika, garlic powder, onion powder, salt, and black pepper.

Grill the chicken for 5-7 minutes on each side, or until fully cooked and internal temperature reaches 75°C (165°F).

Slice into strips and set aside.

Boil the Eggs

Ingredients

2

4 pieces Eggs

Directions

Place the eggs in a pot of boiling water.

Boil for 7 minutes for a soft yolk or 10 minutes for a hard yolk.

Remove from heat, cool in ice water, and peel.

Noodles

Ingredients

2

200 grams Ramen noodles

Directions

Cook the ramen noodles according to package instructions.

Drain and set aside.

Assemble the Ramen

Ingredients

2

1 tablespoon Sesame seeds

1 tablespoon Chili oil

2 tbsp soy sauce

Directions

Divide the cooked noodles into bowls.

Ladle the hot broth over the noodles.

Top with grilled chicken strips, boiled eggs, and a drizzle of chili oil.

Garnish with sesame seeds and serve with soy sauce on the side.

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Know more about Spicy Indian-Style Chicken Ramen

A typical serving 1 bowl of Spicy Indian-Style Chicken Ramen (495 grams) contains approximately 530 calories. The calorie count may vary based on the type and amount of ingredients used during preparation. It may vary based on your ingredients, cooking method or preparation.

The amount of fat in Spicy Indian-Style Chicken Ramen depends on the ingredients and preparation method. On average, one serving 1 bowl (495 grams) of Spicy Indian-Style Chicken Ramen contains approximately 22 grams of fat. You can reduce the fat content by using less oil or substituting with a healthier oil option. Want a low-fat version of Spicy Indian-Style Chicken Ramen? Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Spicy Indian-Style Chicken Ramen depends on the recipe and serving size. On average, 1 bowl of Spicy Indian-Style Chicken Ramen (about 495 grams) contains approximately 35 grams of protein. If you're customizing your Spicy Indian-Style Chicken Ramen, consider adding ingredients with higher protein content.

The amount of sugar in an Spicy Indian-Style Chicken Ramen varies depending on the recipe and serving size. On average, 1 bowl (about 495 grams) contains about 6 grams of sugar. If you're looking to reduce sugar, try using less sweetener or opting for natural alternatives like honey or maple syrup in moderation. Want a healthier twist? Download Nutribit app for healthy alternatives or to track your calories.

The number of carbs in Spicy Indian-Style Chicken Ramen depends on the serving size and the recipe used. On average, 1 bowl (about 495 grams) contains about 60 grams of carbohydrates.

Spicy Indian-Style Chicken Ramen contains approximately 4 grams of fiber in 1 bowl (about 495 grams). The exact amount depends on the ingredients, quantity and preparation. Want a healthier twist? Opt for a whole-grain options to boost fiber content!

Absolutely! Making Spicy Indian-Style Chicken Ramen is easier than you might think, especially with a simple step-by-step provided in the Nutribit recipe. Whether you're a beginner or a seasoned baker, you can make a delicious Spicy Indian-Style Chicken Ramen with a few basic ingredients. Want to make it even easier? Try prepping the filling in advance or using a food processor for the crust. With just a little effort, you’ll have Spicy Indian-Style Chicken Ramen that’s perfect for any occasion!

Making a Spicy Indian-Style Chicken Ramen typically takes around 1 Hr 0 Mins.

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