Chocolate Cappuccino

This Chocolate Cappuccino is a rich and flavorful twist on the classic cappuccino, with the deep notes of dark chocolate and smooth espresso. Perfect for a cozy day at home, this recipe provides an indulgent experience that’s both satisfying and easy to make.

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263 made it
Image of Chocolate Cappuccino Recipe
10 Mins
Prep:10 Mins
Cook:0 Mins

1 cup

For 1 people

Difficulty

Easy

Taste

Bitter

Health Benefits

Mood Booster: The caffeine in espresso can elevate mood and enhance alertness.

Rich in Antioxidants: Both coffee and dark chocolate provide powerful antioxidants that support overall health.

Supports Heart Health: Polyphenols in dark chocolate may help improve cardiovascular health.

Bone Health: With a little Vitamin D and calcium from milk, this drink supports strong bones.

Improves Focus: Caffeine helps in enhancing cognitive function, making it an ideal pick-me-up.

120 kcal

in 134g

Protein:

5g

Fats:

4.5g

Carbs:

10g

Cholesterol:

8mg

Sodium, Na:

50mg

Potassium, K:

150mg

This Chocolate Cappuccino is the perfect indulgence for anyone who enjoys the richness of chocolate paired with the boldness of espresso. A great choice to kick-start your morning or for a cozy afternoon treat. Enjoy this delightful drink while reaping its numerous health benefits!

BeveragesChocolate RecipesMilk RecipesQuick & Easy RecipesVegetarian Recipes

Allergy Advice

This recipe contains Dairy Products. People with such allergies should avoid adding such ingredients or try to replace them with better choices.

Ingredients

1

8 grams Medium roast arabica coffee beans

10 grams Dark chocolate chips

120 ml Milk

Tips

Try different types of dark chocolate for varying intensities of flavor.

Add a touch of sugar or sweetener if you prefer a sweeter cappuccino.

For the best flavor, use freshly ground Arabica beans.

Directions

Start by grinding 8 grams of medium roast Arabica coffee beans to a fine consistency, suited for your espresso machine or preferred extraction method. Brew one shot of espresso and set it aside.

Place 10 grams of dark chocolate chips at the bottom of your cup. Pour the freshly made espresso over the chocolate to let it melt and create a luscious base. Set aside to allow the chocolate to blend with the espresso.

Take 120 ml of room temperature milk and froth it until you achieve a smooth and velvety consistency. You can use a handheld frother or steam wand for best results.

Pour the frothed milk over the espresso and melted chocolate mixture. Stir gently to allow the flavors to meld. Your Chocolate Cappuccino is now ready to enjoy!

Notes

People sensitive to caffeine or with a known intolerance to dairy should avoid this recipe. Pregnant women and children should limit caffeine intake and may want to skip this caffeinated treat.

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Know more about Chocolate Cappuccino

A typical serving 1 cup of Chocolate Cappuccino (134 grams) contains approximately 120 calories. The calorie count may vary based on the type and amount of ingredients used during preparation. It may vary based on your ingredients, cooking method or preparation.

The amount of fat in Chocolate Cappuccino depends on the ingredients and preparation method. On average, one serving 1 cup (134 grams) of Chocolate Cappuccino contains approximately 4.5 grams of fat. You can reduce the fat content by using less oil or substituting with a healthier oil option. Want a low-fat version of Chocolate Cappuccino? Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Chocolate Cappuccino depends on the recipe and serving size. On average, 1 cup of Chocolate Cappuccino (about 134 grams) contains approximately 5 grams of protein. If you're customizing your Chocolate Cappuccino, consider adding ingredients with higher protein content.

The amount of sugar in an Chocolate Cappuccino varies depending on the recipe and serving size. On average, 1 cup (about 134 grams) contains about 9 grams of sugar. If you're looking to reduce sugar, try using less sweetener or opting for natural alternatives like honey or maple syrup in moderation. Want a healthier twist? Download Nutribit app for healthy alternatives or to track your calories.

The number of carbs in Chocolate Cappuccino depends on the serving size and the recipe used. On average, 1 cup (about 134 grams) contains about 10 grams of carbohydrates.

Chocolate Cappuccino contains approximately 1 grams of fiber in 1 cup (about 134 grams). The exact amount depends on the ingredients, quantity and preparation. Want a healthier twist? Opt for a whole-grain options to boost fiber content!

Absolutely! Making Chocolate Cappuccino is easier than you might think, especially with a simple step-by-step provided in the Nutribit recipe. Whether you're a beginner or a seasoned baker, you can make a delicious Chocolate Cappuccino with a few basic ingredients. Want to make it even easier? Try prepping the filling in advance or using a food processor for the crust. With just a little effort, you’ll have Chocolate Cappuccino that’s perfect for any occasion!

Making a Chocolate Cappuccino typically takes around 10 Mins.

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